The development of protein bar machine-Double Layer Protein Bar Production Line

"Double-layer protein bar" typically refers to a nutritional supplement food composed of two layers with different ingredients or flavors, primarily targeting fitness enthusiasts or consumers who need additional protein intake.

1. Structural Design

Dual-layer composition: Combines two layers of protein with different textures or flavors (e.g., one crispy layer and one creamy layer) to enhance taste and avoid the monotony of single-texture protein bars.

Common combinations: For example, an outer chocolate coating with an inner peanut butter or whey protein base, or one layer of milk protein and one layer of plant-based protein to meet different dietary preferences.

2. Nutritional Function

Dual protein sources: May combine two types of protein (e.g., whey + casein, or animal + plant protein) to leverage different absorption rates (fast/slow) for prolonged energy supply.

Composite formula: One layer provides protein, while the other adds energy sources (e.g., carbs) or dietary fiber to support both muscle growth and satiety.

Hanyuan Machinery Co., Ltd.specializes in the food machinery industry and has made significant breakthroughs in double-layer protein bar production equipment.

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 Sales Manager：viki 

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 Email：viki@chinahanyuan.cn